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Guava Margarita

Guava Margarita


  • 2 oz Jalisco 55
  • 2 oz Guava Nectar, (or 2 fresh guavas, pureed and strained)
  • ¾ oz Freshly Squeezed Lime Juice
  • ½ oz Agave Nectar
  • ½ oz Orange Liqueur (triple sec)
  • Coarse Salt or Tajin (for garnish on rim)
  • Guava for Garnish


Rub the rim of a glass with a lime wedge, then dip in coarse salt or tajin; set aside. Add ingredients to a cocktail shaker. Fill the shaker with ice cubes, seal and shake to chill. Strain into the prepared glass filled with ice. Garnish with a wedge of guava or lime and serve.